COMPARATIVE ANALYSIS OF VITAMIN C IN FRESH FRUITS JUICE OF MALUS DOMESTICA, CITRUS SINENSI, ANANAS COMOSUS AND CITRULLUS LANATUS BY IODOMETRIC TITRATION
PROJECT BODY: Introduction Vitamin C or L-ascorbic acid, or simply ascorbate (the anion of ascorbic acid), is an essential nutrient for humans and certain other animal species. Vitamin C refers to a number of vitamers that have vitamin C activity in animals, including ascorbic acid and its salts, and some oxidized forms of the molecule …